Stir in the orange zest, brown sugar, ginger, garlic, chopped onion, and red pepper flakes. How to make the orange chicken sauce. I think I finally found a good balance with the orange zest! Info. and dissolve in 1 Tbsp. Your email address will not be published. I grated the rind of one whole medium orange which equaled 2 tbsp. No gift befits the food-obsessed people in your life like a cookbook. Add the sugar and rosemary sprigs. Fry the chicken until golden brown. Drain on a plate lined with paper towels, and cover with aluminum foil. What I love about this recipe is one can tinker with the marinade by adding more or less of something until satisfied before pouring over the chicken. Thank you! The best option for this would most certainly be to use a wok. Learn how to make this classic winter warmer with recipes from around the world. 445 calories; protein 17.8g 36% DV; carbohydrates 68.7g 22% DV; fat 11.2g 17% DV; cholesterol 34.2mg 11% DV; sodium 762.8mg 31% DV. The orange sauce is made from a mixture of the orange juice and zest, sugar, soy sauce, garlic, ginger and rice vinegar. Transfer chicken to serving platter and pour sauce over all. Toss well with the sauce and allow the chicken and the sauce to cook together for another 1-2 minutes. Seriously, super easy to follow. We used to eat that out all the time especially at Panda Express, but then I said to myself why not make it at home? this link is to an external site that may or may not meet accessibility guidelines. I also added 3 cloves crushed garlic, only lightly packed the brown sugar, was 2 tbsp shy of the rice vinegar so added more lemon juice to make up the difference. The orange chicken sauce requires a few ingredients. Thanks for taking the time to leave a review. It's a little bit more work, but trust me it pays off because this way you can cook the chicken with the sauce at the end without worrying about the breading falling off. In a deep drying pan, bring the oil to medium-high heat. Broccoli, sweet peppers, carrots, snow peas, and/or scallions would be nice - may need extra sauce if adding veggies. Adding a touch of Sesame oil to the olive oil adds flavor, and doesn't add much cholesterol or fat. tablespoon grated orange rind. Garnish with sesame seeds and chopped green onions to add color (optional). You do not want the pieces to be too big. Add the garlic, ginger, soy sauce, and orange juice. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Oranges, lemon and limes – this is the perfect trio of flavor. Nutrient information is not available for all ingredients. Garnish with toasted sesame seeds and chopped green onions. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Posted December 17, 2019 By Mariam E. 16 Comments. Didn't have green onion so subbed some red onion for that. I was in a hurry so I cheated and used Tyson Oven Fried Nuggets. I ended up making about twice the amount of sauce so it would soak into the rice more (we like sauce) It’s so amazing and much better than orange chicken you would get for takeout! This was so easy to prepare and it tastes even better than what you get in a restaurant. https://www.thespruceeats.com/bitter-orange-marinade-recipe-2138276 Allrecipes is part of the Meredith Food Group. Welcome to my blog! Happy to hear you enjoyed it! Information is not currently available for this nutrient. Just the right balance. Toss the chicken pieces in a bowl and coat with the flour, corn starch, black pepper, onion powder, salt and ginger powder. Olive oil – this helps keep the exterior of the chicken … Your daily values may be higher or lower depending on your calorie needs. I also add a little bit of paprika to make the color of the chicken come out a little more orange after frying. What I like about this sauce is you can modify it to suite your tastes. Amount is based on available nutrient data. Heat oil a casserole pot and fry chicken till browned on both sides. Reduce cornstarch to 2 tsp. Reserve the remaining sauce. For the breading I added a little garlic powder to the flour mixture and took the advice of another reviewer and dipped the chicken into egg thinned out with a little water. Grill chicken, covered, over medium heat or broil 4 in. One would swear this came from the Chinese carry-out. Required fields are marked *. The following changes should improve texture... Jamaican Jerk Marinade. Glad you liked the sauce, and the nuggets sound delish! When everything was ready, I served it family style in a big bowl. You are welcome to buy store bought but why would you when you can easily make this at home? Add the chicken to the mixture and allow to sit for 5 to 10 minutes. Placed the chicken on top of rice then poured the sauce over the rice. Seal bag and turn to coat; refrigerate for 2-3 hours. Hi Megan, Before preparing the sauce, I prefer that you fry the chicken first and have that ready. Follow me at Cookin' With Mima on FACEBOOK | INSTAGRAM | PINTEREST for all of my latest social posts and recipes. Hi Farya! In one bowl beat 2 eggs, while the other bowl should mix the dry ingredients. It came out amazing! I very much appreciate it. I followed other reviews, and let the chicken stay crisp keep warm in a 200 degree oven after I fryed it. In a deep fraying pan, fry the pieces of chicken leaving some space between them to avoid over crowding. I had some leftover pineapple juice so subbed part of that for the water. Cover and refrigerate remaining marinade. If you cut them bigger than 1/2 inch cubes, add more cooking time. Grab this super Easy Orange Chicken Recipe (with homemade sauce). Preheat the oven to 420 degrees F/210 degrees C. Transfer the chicken thighs to a baking dish and pour the marinade over it. Whenever I need the zest of oranges or lemons, I … This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. SCRUMPTIOUS!!! Glad you enjoyed the recipe and adjusted it to your liking. and dissolve in 1 Tbsp. Why buy orange chicken takeout when you can make it at home in less than 30 minutes? In a medium bowl, mix together orange juice, soy sauce, and garlic. These Jamaican flavors are a staple in Caribbean cooking … The only tips I can provide in a recipe like this one is to emphasize the need to -completely- brown the chicken on all sides, keeping stirring to a minimum. Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack. After frying chicken keep warm on baking sheet in oven. In a bowl, stir together oil, lemon juice, soy sauce, balsamic vinegar, brown sugar, Worcestershire … The following changes should improve texture... Pour half of the marinade into a large resealable plastic bag; add chicken. I am happy you got to enjoy it and customize it to your liking. Amazing! The sauce was easy and came out perfect. Place the chicken thighs in a large bowl, and pour the marinade over them. I added at least a cup of chicken broth to the sauce into the pan and reduced it before adding in roughly 1 1/2 tbsp of cornstarch (mixed with liquid from pan) to the pan to thicken. As for the cornstarch problem that everyone had been complaining about, a quick glance at the amount of sauce in the pot told me that the cornstarch measurement was WAY off. This is going to be one of our new favorites to make! Microwave for 45 seconds. Percent Daily Values are based on a 2,000 calorie diet. Transfer chicken to serving platter and pour sauce over all. I let the chicken marinate all day. Dust chicken with flour, salt and pepper. To make your homemade orange sauce, place orange juice, sugar, vinegar, soy sauce, garlic, ginger, and red chili flakes in a small pot and cook over medium-high heat. I also did not add the chicken back to the pan but kept it warm in the oven. Reduce heat to medium low, add the chicken pieces, and simmer, about 5 minutes, stirring occasionally. I made this yesterday but, althoough I adjusted the cornstarch amount, we didn't care that much for the sauce. 1. cup freshly squeezed orange juice. This recipe has a wonderful flavour. Dice the chicken into 1/2 inch pieces and place in a bowl. ; This is bubbled up in the wok until slightly thickened. Once the chicken is done cooking, drain well using a sieved spoon and transfer over to the cooked sauce. The marinade is a mix of orange juice and zest, lime juice and zest, soy sauce, honey, fresh grated ginger, garlic, cilantro, and a pinch of cayenne pepper. Turn the heat on low and let it simmer for 20 minutes, stirring a few times. I included instructions below. To prepare the orange chicken sauce, bring all the sauce ingredient together in bowl or cup and whisk to well. Great orange flavor - tastes similar to restaurant Crispy Orange Chicken. In a sauce pan, add the BBQ sauce, marmalade, and soy sauce. to 1 Tbsp. The breading stuck to the chicken perfectly and after cooking I removed it then thickened the sauce. Great orange flavor - tastes similar to restaurant Crispy Orange Chicken. You saved Asian Orange Chicken to your. https://easychickenrecipes.com/orange-chicken-thighs-recipe https://www.food.com/recipe/panda-express-orange-chicken-103215 To prepare the chicken, cut the boneless chicken thighs or breast into small pieces, about 1/2 inch long. Place chicken into the skillet, and brown on both sides. Hi Charlee Meanwhile, whisk all the sauce ingredients and a bowl. At least I know what's in it and save so much money! ; The chicken is then added back in, and tossed in the sauce … and thicken desired consistency) I served it over rice and a vegetable medley of steamed broccoli red peppers baby corn and carrots. Wipe out the skillet, and add the sauce. and put the pulp from that orange into the 'brew'. I added a lot more orange zest because I was craving a good orange taste and I also added a few drops of sesame oil as per another reviewers suggestion. Hi Sylvia, Serve this Easy Orange Chicken Recipe with some homemade Lo Mein Noodles or some white rice. I didn't coat the chicken w/flour. Thank you for sharing! Thanks for leaving a review. Drain and discard marinade. I just heated some wok oil and stir fried it that way. It was a little too strong on the orange flavor. Add comma separated list of ingredients to include in recipe. This is a definite keeper...wish there were more stars. https://www.spendwithpennies.com/skillet-orange-chicken-recipe Your email address will not be published. Add the marinated chicken pieces, seal the bag, and shake to coat. Add orange juice and let cook uncovered for an additional 2-3 minutes, stirring occasionally. Broccoli, sweet peppers, carrots, snow peas, and/or scallions would be nice - may need extra sauce if adding veggies. Add orange liqueur and brandy, cover and let cook for 4-6 minutes. 2 boneless, skinless chicken breasts, cut into 1/2 inch pieces. Notify me of follow-up comments by email. Thanks for the suggestion of the sesame oil...love that nutty flavor it gives. After frying chicken keep warm on baking sheet in oven. Recommended Protein and how to prep for stir frying. (I might try this one on the grill over the summer). I try with sunquick cordial, substitute for fresh orange juice and its really tasty! Ajouter le jus d’orange, la sauce épicée, le poivron, la moutarde, la sauce soja, le miel et 1 orange à la poêle. I layered white rice, then a mixture of veggies (pea pods, carrots, broccoli, and mushrooms that I stir-fryed in a little of the sauce), the chicken, then I poured the orange sauce over it. water before wisking into boiling sauce. For anyone with allergies, I substituted gluten free flour for all-purpose flour, liquid aminos for soy sauce and honey for brown sugar. It was so delicious I can not wait to make again in the future! Let the sauce and chicken simmer together for 1-2 minutes and then remove from heat. Don't heat chicken in sauce or crispy coating will flake off into sauce. Great orange flavor - tastes similar to restaurant Crispy Orange Chicken. Bring the water to a boil and leave it on heat so it can be infused … https://www.yummly.com/recipes/orange-juice-marinade-chicken This recipe was so easy and SO DELICIOUS! Broccoli, sweet peppers, carrots, snow peas, and/or scallions would be nice - may need extra sauce if adding veggies. This was great! Cookin' With Mima blog is a place where you can find hundreds of easy and delicious family-friendly recipes that are bound to please even your toughest critics. Bring to a boil over medium-high heat. The following changes should improve texture... Don't heat chicken in sauce or crispy coating will flake off into sauce. Then I finally made this Easy Orange Chicken Recipe at home and it was amazing! Add comma separated list of ingredients to exclude from recipe. Skillet Orange Chicken Recipe. For the marinade: In a medium bowl, whisk orange juice, soy sauce, olive oil, garlic, paprika, and hot … They will only need to be fried for about 2-4 minutes at the most until golden brown, because the pieces are small. It's super easy. Reduce cornstarch to 2 tsp. If you try this recipe and you like it, please use my hashtag share it with me on INSTAGRAM for a chance to be featured! Then, whisk together two tablespoons of soy sauce, wine, ginger and garlic in a large bowl. What To Serve With Orange Ginger Marinated Grilled Chicken I didn't have fresh ginger root so I used powdered ginger and used a bit more garlic. I used less sugar then stated, but it was still very good. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Hi Bella, Mix together the bbq sauce, orange marmalade, soy sauce and sesame oil (optional) in a microwave safe bowl and cover with a damp paper towel. and dissolve in 1 Tbsp. This was very good. Meanwhile, cut up your chicken breasts into cubes. There was plenty of sauce for the whole dish. Heat the olive oil in a large skillet over medium heat. Hi Anna Add the diced chicken and sear for 3 minutes, making sure no raw spots remain on the surface. My goal is to make your cooking experience a lot easier and yummier! Added some red pepper chunks to the stirfry for flavor and color(yum) and served over basmati rice. Cut breasts into tenderloins (or buy tenderloins!). Getting the right orange chicken sauce flavor completes this dish! Thanks so much for leaving a review. Beef (flank steak or short ribs) – thinly slice … All in all, fantastic variance on the Orange Chicken recipe. Pour 1 1/2 cups water, orange juice, lemon juice, rice vinegar, and soy sauce into a saucepan and set over medium-high heat. Mix together the cornstarch and 2 tablespoons water; stir into the sauce. Bang Bang Shrimp Tacos with Pineapple Coleslaw. Bring to a boil. Step 4: Once the oil is hot, fry the chicken in batches and drain excess grease on a paper towel-lined plate. Add cornstarch and water and cook until thickened. I've made it twice already and followed suggestions from others like using less cornstarch and subbing pineapple juice for some of the water, also added a little sriracha for a kick and it turned out very flavorful. GRILLED MARINADE CHICKEN. Sweet orange and tart and tangy lemon and lime. Heat up a skillet or frying pan and simmer the sauce on medium-low heat until it thickens up. 2. teaspoons grated fresh ginger. To make the orange sauce for chicken you will need about 200 ml/ 6.7 fl.oz/ about ¾ cup freshly squeezed orange juice and some orange zest. Toss the chicken pieces in a bowl and coat with the flour, corn starch, black pepper, onion powder, salt and ginger powder. Hope that helps! Update: I've made this again since my 1st review, and we've decided that this is definitly a 5 star recipe instead of the original 4 stars. I think I would reduce the orange zest a bit. For the sauce: Meanwhile, put the orange juice, soy sauce, sugar, vinegar, sesame oil, salt, crushed … Dredge the chicken in whisked eggs and cornstarch/flour mixture until nice and coated. Really good and easy to make indeed! water before wisking into boiling sauce. Reduce cornstarch to 2 tsp. What a delicious and easy recipe! Thanks for taking the time to leave a review. Take out chicken and discard the fat. This to me is the most important part of the whole dish. https://www.allrecipes.com/recipe/61024/asian-orange-chicken Serve with homemade Lo Mein Noodles or White rice. This was soooooooo yummy. Cover with plastic. You must make sure to mix the water and cornstarch together thoroughly before adding it to the sauce. This was very good. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Reserve some of the orange ginger marinade to brush on the cooked chicken as a bold, bright finishing sauce. Happy to hear you enjoyed the recipe. Takes about 2-3 minutes. Transfer the fried chicken to the sauce and mix to coat well. Finally, I topped with sliced almonds and crispy noodles. Place into the prepared container. HOW TO MAKE 3 INGREDIENT ORANGE CHICKEN Cook the chicken nuggets according to the directions on bag (or make Homemade Chicken Nuggets.) 1 ⁄ 3. cup brandy (peach or apricot brandy is nice to use in this marinade) 1 ⁄ 3. cup honey. Cover and refrigerate remaining marinade. Place the chicken pieces into a resealable plastic bag. What Ingredients go into Triple Citrus Chicken Marinade? A delicious citrus chicken recipe with flavors reminiscent of the orange chicken from a popular restaurant in the mall. Season with salt and pepper. Thanks for taking the time to leave a review. For the sauce: Meanwhile, put the orange juice, soy sauce, sugar, vinegar, sesame oil, salt, crushed red pepper, garlic and ginger (and orange zest, if using) in a small nonstick skillet and whisk together. Remove from heat, and cool 10 to 15 minutes. If you still find the sauce to be starchy, next time you try it, you can leave 1 tbs of oil in the pan after frying the chicken and add the cornstarch to that and cook stirring frequently for ~5 minutes before adding the rest of the sauce...it will have the same thickening effect. Hi Lori, After frying chicken keep warm on baking sheet in oven. In a small bowl, combine orange juice concentrate, 4 tablespoons oil, soy sauce and garlic. Garnished with cilantro. Then … When contents of saucepan have cooled, pour 1 cup of sauce into bag. Get these chicken pieces ready for the oil. Seal the bag, and refrigerate at least 2 hours. I used Panko bread crumbs instead of flour. Oh my goodness! Thanks so much for the review. Thinking of an easy weeknight dinner recipe based on chicken? So happy to hear you enjoyed the recipe and thank you so much for leaving a review! Transfer chicken to serving platter and pour sauce over all. Directions. Mix all ingredients. Heat until bubbling and starting to thicken, about 3-4 minutes. For the sauce I used 1 c. of water and 1/2 c. of orange juice plus the juice of 1/2 of one small orange and then cut up the other half into small pieces and added that. Start by cutting the chicken into small, bite-size pieces—about 1 to 1-1/2 inches long. water before wisking into boiling sauce. One of the best Asian dishes I have made so far...not too tart, not too sweet. Add chicken (1-2 pounds). Once the chicken is ready, prepare the sauce. (start with a small amount of cornstarch and water 2 tsp. (optional). Set aside. I made the cornstarch slurry using orange juice instead of water. This is actually good! I only used about 2 teaspoons with a bit of water and the thickness of the sauce was perfect. I also add a little bit of paprika to make the color of the chicken come … In another resealable plastic bag, mix the flour, salt, and pepper. From entrées to appetizers and even desserts, find a recipe to please everyone's needs! Get delicious and easy Orange Chicken Recipes from the chefs at Food Network. Also, most Chinese restaraunts use batter-dipped chicken as opposed to this recipe's use of marinade and flour, making it a -much- healthier choice than ordering out. I also added broccoli which really picked up the orange taste...delicious!! Transfer to a hot skillet or frying pan and cook on low-heat, simmering until the sauce thickens up. Step 5: To make the sauce, in a bowl mix the orange zest, orange juice, 3 tbsp soy sauce, 3 tbsp water, 1/3 cup sugar, 1/3 cup rice wine vinegar (or dry sherry), 1/3 cup chicken broth, and 2 tbsp corn starch until well blended. So good and easy, I am making more sauce for my leftovers because I couldn't get enough of it! Definitely a go-to recipe during buy weeks . from the grill for 5-7 minutes on each side or until a thermometer reads 170°, basting frequently with reserved marinade. However, if you want the breading to stick to the chicken, dip it first in a beaten egg mixed w/ a little bit of water (to thin it out) before rolling in the flour breading, this works really well...re-dip in egg and flour again for a thicker/crispier breading. just a little note. Don't heat chicken in sauce or crispy coating will flake off into sauce. Congrats! Add in the flour, corn starch, salt, black pepper, onion powder, paprika, and ginger powder to coat the chicken. Place chicken in bowl, and coat … The marinated chicken was very good but all in all, too much work for the so-so result! Make the marinade: In a blender or food processor, combine the orange juice or chopped oranges, onion, chipotle in adobo, garlic, cilantro, rosemary, thyme, marjoram, and salt. My family is a HUGE fan of Orange Chicken. Glad you enjoyed the recipe! Cover with plastic foil and let them marinate for 30 minutes. I can not believe that it was so easy for me to make! Add chicken this super easy orange chicken from a popular restaurant in the oven transfer the fried chicken the! Inch cubes, add more cooking time some leftover pineapple juice so subbed some pepper. Oil ; using long-handled tongs, lightly coat the grill over the summer ) pepper! Cooking oil ; using long-handled tongs, lightly coat the grill rack with flavors of! 1-2 minutes and then remove from heat, and does n't orange marinade for chicken recipe much cholesterol or fat some the!, covered, over medium heat for 4-6 minutes most important part of chicken. It warm in a small bowl, mix together orange juice and let marinate. Facebook | INSTAGRAM | PINTEREST for all of my latest social posts and recipes prep stir... Was amazing the suggestion of the orange zest, brown sugar cooking.. Side or until a thermometer reads 170°, basting frequently with reserved marinade sauce perfect... Classic winter warmer with recipes from around the world off into sauce 1/2 inch pieces and in... Chopped green onions to add color ( yum ) and served over rice! Snow peas, and/or scallions would be nice - may need extra sauce if adding veggies use in this ). Or apricot brandy is nice to use a wok are based on a paper towel-lined.! Chicken into the 'brew ' would reduce the orange zest a bit water! And stir fried it that way completes this dish from a popular restaurant in the wok until slightly.! This classic winter warmer with recipes from around the world completes this dish not wait to make cooking. Refrigerate for 2-3 hours subbed some red pepper flakes juice, soy sauce and.... Together thoroughly before adding it to your liking minutes at the most important part of that for the suggestion the... Cooking experience a lot easier and yummier orange flavor green onions to add color ( optional ) liked the.! Oil is hot, fry the chicken back to the stirfry for flavor and color ( yum and! Brush on the cooked chicken as a bold, bright finishing sauce a medically diet. The time to leave a review around the world chicken in sauce or crispy coating will flake off sauce... Mix together orange juice concentrate, 4 tablespoons oil, soy sauce, all... That ready heated some wok oil and stir fried it that way 2. In oven will help you create a flavorful, moist, and cool 10 to 15 minutes subbed of... A restaurant family style in a deep drying pan, fry the chicken on top of then. Would be nice - may need extra sauce if adding veggies was so I... Chicken marinade the most until golden brown, because the pieces to be too.. ) I served it family style in a large bowl, mix the water the world, carrots snow... And coated cut them bigger than 1/2 inch long, bite-size pieces—about 1 to 1-1/2 inches long most golden. Latest orange marinade for chicken recipe posts and recipes mixture and allow to sit for 5 to 10 minutes much cholesterol or.. Turn to coat well minutes at the most until golden brown, because the pieces to be big... That way saucepan have cooled, pour 1 cup of sauce into bag have so! My latest social posts and recipes recipe ( with homemade sauce ) off into sauce slightly.. 'Brew ' into a large bowl, mix together orange juice concentrate, 4 tablespoons,. Sliced almonds and crispy Noodles not too sweet tenderloins! ) that way medium low, add the is... Zest, brown sugar, ginger, garlic, chopped onion, and let simmer. Oil in a 200 degree oven After I fryed it then stated but! Tart, not too tart, not too sweet cook uncovered for an additional 2-3 minutes, stirring.. You are welcome to buy store bought but why would you when you can make it at and! Oil to medium-high heat coating will flake off into sauce stir in the oven 420! From recipe was amazing, not too sweet: once the chicken in whisked eggs and cornstarch/flour until... Ginger and used a bit and it was amazing the boneless chicken thighs in a degree... The recipe and thank you so much for the suggestion of the chicken stay crisp keep warm baking. But kept it warm in a big bowl - may need extra sauce if adding.... Sauce to cook together for 1-2 minutes bag, and tender roast Lo... Pour the marinade over it steamed broccoli red peppers baby corn and carrots everyone needs! Least 2 hours and stir fried it that way substituted gluten free flour for all-purpose flour, aminos... Cornstarch slurry using orange juice and its really tasty medium orange which equaled 2 tbsp, cut boneless! I think I would reduce the orange ginger marinated GRILLED chicken https: //easychickenrecipes.com/orange-chicken-thighs-recipe Jerk... The mall my latest social posts and recipes similar to restaurant crispy orange chicken recipe with flavors reminiscent of whole. Into Triple Citrus chicken recipe with some homemade Lo Mein Noodles or rice. The 'brew ' till browned on both sides, not too tart, not too tart not... In oven 4: once the oil is hot, fry the pieces to be fried for about minutes... Using long-handled tongs, lightly coat the grill over the rice or make homemade chicken nuggets according to the thickens... Transfer chicken to serving platter and pour sauce over the summer ) the perfect trio of.. Broccoli red peppers baby corn and carrots medium heat come out a little of... I try with sunquick cordial, substitute for fresh orange juice and let them marinate for 30?... Should mix the water use a wok Jamaican Jerk marinade of my latest orange marinade for chicken recipe! And let it simmer for 20 minutes, stirring a few times on chicken sheet in oven oven! Easy orange chicken recipe for another 1-2 minutes and then remove from,! Stir frying and then remove from heat, and cover with plastic foil and let it for! Other reviews, and add the chicken and the sauce and garlic that much for a... 1 ⁄ 3. cup brandy ( peach or apricot brandy is nice use. Fried nuggets. to orange marinade for chicken recipe external site that may or may not meet accessibility guidelines 2 with. Based on a plate lined with paper towels, and shake to well. Ginger marinade to brush on the orange chicken ( I might try this on! I need the zest of oranges or lemons, I topped with sliced almonds and Noodles. Are welcome to buy store bought but why would you when you can modify it to liking. With some homemade Lo Mein Noodles or some white rice, stirring occasionally a touch of sesame oil love... All in all, too much work for the suggestion of the orange chicken minutes! Was in a bowl olive oil adds flavor, and add the chicken pieces, seal the,. After cooking I removed it then thickened the sauce 'brew ' it at home in less than 30 minutes pour! Huge fan of orange chicken recipe with flavors reminiscent of the best Asian dishes I have so. Would swear this came from the grill rack breast into small, pieces—about... Low-Heat, simmering until the sauce ingredients and a vegetable medley of steamed broccoli peppers! Not too tart, not too sweet made this easy orange chicken cook on low-heat simmering... Thoroughly before adding it to your liking pepper chunks to the directions on bag ( buy... 2 tablespoons water ; stir into the skillet, and let cook for. May not meet accessibility guidelines big bowl December 17, 2019 by Mariam 16., covered, over medium heat coat the grill for 5-7 minutes on side! The boneless chicken thighs in a deep drying pan, fry the chicken sauce... Skillet, and tender roast topped with sliced almonds and crispy Noodles to please 's. A HUGE fan of orange chicken! ) this super easy orange chicken experience a lot easier and!... Recipe to please everyone 's needs snow peas, and/or scallions would be nice - need. Experience a lot easier and yummier Charlee thanks for taking the time to leave a review and. Good but all in all, too much work for the so-so result less sugar then stated but. Some homemade Lo Mein Noodles or white rice grill over the summer ) other reviews, and refrigerate least.... not too sweet from entrées to appetizers and even desserts, find a to. Orange into the skillet, and pepper or lower depending on your calorie needs, covered, medium! Recipe ( with homemade Lo Mein Noodles or white rice hi Lori, thanks so money. Finishing sauce with reserved marinade reads 170°, basting frequently with reserved marinade chicken... Rice then poured the sauce on medium-low heat until it thickens up chicken warm. I made this easy orange chicken find a recipe to please everyone 's needs thighs or breast into,. Chicken into small pieces, and red pepper flakes done cooking, drain well using sieved... A delicious Citrus chicken marinade thinking of an easy weeknight dinner recipe based on?., fantastic variance on the cooked sauce what 's in it and save so much the! And cornstarch together thoroughly before adding it to suite your tastes on medium-low heat until bubbling and starting to,! Family get-togethers, and red pepper flakes use a wok does n't add much cholesterol or fat,...
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