We've been sitting on this one for a while, not quite sure if the taste was for us. Obviously. 10. Botanicals: Seeds, berries, roots, fruits and herbs used in the distillation process for flavouring the gin. Pronounced “O-peer”, the brand is a relative newbie on the spirits scene that offers an adventure from start to finish. Gin Reviews The Best Gin in the UK. Plymouth Gin once could only be produced in Plymou… Made in Dorset's first gin distillery, Conker Gin is a multi award-winning spirit. Our predictions for 2021. 11 Exceptional Gins to Drink Right Now. Elevated essentialism. The best Black Friday and Cyber Monday deals revealed: your ultimate Black Friday savings guide. Plymouth Gin differs from London Dry Gin in that it’s slightly less dry – likely due to the higher concentration of root ingredients. Drury 173 Craft Gin was … Although juniper is always included in the spirit, contemporary gin refers to a bottle that tastes of other botanicals or flavourings. The lemon blast is natural, not chemical, and we can't get enough. And we realise how odd that sounds. Genever: Otherwise known as Schiedam gin, Genever is the Dutch precursor to gin and dates back to the 13th century. It’s very delicate on the nose, with herbal notes including lemon thyme, mint, sweet cucumber, and a lot of citrus. Navy Strength: Navy strength gin is the strongest at around 57% ABV. Aria. The Hebridean gin is distilled with botanicals including juniper, tea, heather, elderflower, sweet orange peel and uses a splash of spirit from its whisky distillery. Opihr proudly refuses to branch out with its single offering: the Spiced London Dry Gin. Its delicate flavour combination means it is possible to enjoy Beefeater gin neat, although we’d recommend mixing into a cocktail. The finished gin is distilled over 100 times with the entire process taking over two years, from orchard to bottle. Little has changed in the production method since then. Produced by Berry Bros & Rudd (the oldest wine and spirits merchant in the UK), this gin takes some beating. Distilled, not diluted. It’s a drink with a difference that’s best enjoyed on the rocks or neat to really taste each and every botanical used. Brockman’s: Best gin for cocktail. You can have fun with Booth's as the base for a Long Island iced tea or in the rare frozen gin cocktails like the wedding cake. Your booze cupboard deserves this bargain. Because while the brand is known for producing good quality vodka and gin, it’s Spirit Works’ sloe gin that really shines through. Opihr is made with Indonesian Cubeb berries, Indian black pepper and Moroccan coriander amongst other botanicals, which all come together to produce a unique, spicy drink. This gin wasn’t available internationally until 2017 but its release was well worth the wait. Fresh and floral but always complex, gin is the king of cocktail spirits. It might not be the easiest gin to get hold of, but it’s a bottle worthy of a good spot in the liquor cabinet if you can find it. In order to be called gin, the spirit must contain juniper and that must remain its most dominant flavour and aroma. © Copyright 2020 The Stylist Group. Don’t want to sip it neat? Yes, the worst kept secret in bargain food-shopping is also home to, officially, one of the world’s best gins. Citrus is one of the most prominent flavours, followed by a bouquet of fruits and florals. It is a multi-award-winning gin distilled in the Black Forest of Germany and contains a total of 47 different botanicals. What does that mean? Here … London Dry might be the choice for the original gin drinker but it would be a shame to bypass the other options available on the market too. It uses a spirit base distilled from rice combined with juniper, yellow yuzu, hinoki (cypress) wood chips, bamboo, gyokuro tea, and green sanshō (Japanese peppercorn). Flavoured gin might be controversial to some but, with a rising number of new flavours, it would be a shame to miss out on some of the best new offerings. In general, the tastes are of course … New Amsterdam Straight Gin. It’s a brand that’s very much convinced that bigger is better when it comes to flavour combinations and uses everything from almonds and mint to allspice and honey pomelo in its distillery process. Monkey 47 is a popular dry gin that originates from Germany. With a medium price point, it’s a popular gin that deserves its fame. These include, for example, spruce tips, elderflower, sloe and berries from the region. Best served with tonic, a big wedge of grapefruit and a sprig of rosemary. However, the name itself was only coined in the 1990s as a marketing ploy to highlight high-strength spirits. A sip on Tanqueray’s London Dry Gin offers juniper-first flavours with hints of citrus, florals and fruits. The saffron also gives Nolet’s Reserve its slightly tinted amber colouring and warm, deep spice flavour. Best Gin for a Gin & Tonic: Sipsmith London Dry Gin. Plymouth is a classic brand and is distilled at the historic Black Friars Distillery – the oldest working distillery in England. As an Amazon Associate, we earn from qualifying purchases. Palate-wise it’s complex (there are, also, pleasingly, forty-seven different tastes packed in there). The Sugar Kelp adds a maritime note to this award-winning gin. ... Our rigorous tests find the facts, and our impartial reviews tell you the truth about how products perform. 29 October 2020. Contemporary gin: Gins that have a prominent flavour other than juniper. Known as one of the world’s most famous gins, Bombay Sapphire contains ten botanicals sourced from countries covering almost every continent. Walker. The best bourbons for sipping and mixing. And it 48% you can taste the booze that goes into it. Old Tom gin is typically sweeter than London Dry gin thanks to its simple syrups and often uses citrus flavourings. A new addition to our list, this colour-changing gin is a premium brand that would make a fantastic gift. It might actually work to its advantage. It combines botanicals foraged from the Scottish highlands like Bog Myrtle, Rowan Berry, Heather, Coul Blush Apple and Dandelion Leaf to produce a spicy, crisp gin with fruity and floral notes throughout. As it falls under a 40% ABV, Sloe gin can’t technically be called ‘proper’ gin. While juniper is the main body of force, there are also hints of oranges and lemons, cassia ,coriander and gentle pepperiness. Just brilliant, isn’t it? Gin remains extremely popular in the world of spirits and you can now get supermarket own-brand booze without having to buy “value” lines. Given Thomas Dakin is opening up a new distillery in Manchester, we can forgive them. Expect to find citrus, cardamom and lashings of all-important juniper. No time to read through our entire list? The Botanist should be top of the list. We were really impressed with the taste of Cantium Gin. Between 2010 and 2017, the amount of distilleries making gin have trebled and the reason is a simple one: in 2009, gin production rules were loosened and this allowed craft gin makers in to create creative versions of the juniper juice in smaller batches. Top shelf gin to try once: Ki No Bi Kyoto Dry Japanese Gin. Citric Pomelo and Kaffir Lime give it a fresh, citrus flavour with a floral bouquet from Oolong tea, chamomile and lavender. It’s a distillery that’s far younger than its classical branding would suggest. Unusual, beautiful and simply refreshing, we challenge anyone not to love this gin. Try it neat or enjoy it as the perfect companion in a G&T. Good gin doesn't have to be expensive — especially if you're using it mostly for mixing. It also has one of the nicest bottles we have seen, so if you are all about the shelf appeal, then this is the gin for you. It’s recognised for its interesting notes, balanced flavour profile and fresh, floral notes. This is our favourite summer gin thanks to its slight, but not intense, perfumed charm. This is a bit like the Thomas Dakin on this list, which uses horseradish, it's not for everyone but if you want a kick with your G&T then Opihr offers that and more, with hints of cardamon and black pepper. Generally speaking, only Genever is barrel-aged. Try Which? Everything about Nolet’s Reserve gin is superior. Gin doesn’t have to be expensive to be the best - as Aldi’s £9.99 Oliver Cromwell London Dry Gin has just won the award for one of the best gins in the world, for the second year in a row. The best part: This small-batch gin is consciously crafted. Distilled in the Black Country from ten botanicals, Miller’s is blended with Icelandic water to simple, stunning effect. An incredibly fun gin that hales from the Black Forest in Germany. The aromatic compounds (usually oils) are released during this process to create the unique makeup of the bottle. Best gin: At a glance. Save until late in the evening. It has won plenty of awards over time for its rich, fresh aroma and elegant, aromatic finish. It's usually our rum that we like spiced but then we paired Opihr with a ginger ale and were blown away. Best tasting gin: Opihr Spiced London Dry Gin. Made with Bulgarian coriander, blueberries, blackberries, and bittersweet Valencia orange peels, the result is a gin bursting with flavour that doesn’t forgo balance for punch. The Botanist’s Islay Dry Gin is a premium spirit with a bottle to match. It encourages its drinkers to use their own foraging skills to create unique cocktails with their gin. It offers tastes that ebb and flow the more you sip, as each of the botanicals comes to light. The result? Among those are the classic styles of gin like Bols Genever and Hayman's Old Tom Gin, as well as newer stars on the liquor shelf like Aviation and Hendrick's. We think the Monkey 47 is the best gin. Since then we have been sent a bottle and it is deserving to be in this list. While some might assume that this works to its disadvantage when it comes to honing the fine details of spirit crafting, it’s not a problem that Spirit Works has suffered from. By Jonah Flicker. 15 Best Gin Brands to Drink Right Now. If you buy something through our retail links, we may earn an affiliate commission. Too many, if anything, so we’ve done you a favour and sieved through the rest and brought you only the best gins, all test tasted by the Shortlist team. Best Gin for a cocktail: Brockman’s Gin. Make sure that you vote for your favourite tipple and if your gin of choice isn't in the list, let us know below and we'll try and get it in to sample so we can see how it compares to our list. Despite the number, it’s an easy-to-drink gin that’s smooth and round throughout. This London Dry Gin combines ten hand-selected exotic botanicals from around the world with aromatic flavours and a crisp finish. Best gin under $50: The Botanist Islay Dry Gin. Before South African Gins using South African botanicalswere an everyday thing, Neill was inspired b… The brand uses two almost antique stills to produce its award-winning gin, which is produced in batches of up to 500 litres at a time. The Kyoto Distillery is Japan’s first dedicated artisanal gin distillery. Instead of boiling the botanicals, Bombay Sapphire uses a Vapour Infusion process to release the aromas. As you can see, this was quite the news. On the nose it smells fairly similar to many other gins, but tasting it is where this spirit comes alive. It's uses horseradish that gives the drink a savoury kick in its aftertaste. The brand keeps its wild spirit at the very core of everything it does. The brand also uses a unique distilling process to create its distinctive flavour profile. It is then infused with local botanicals including marsh samphire from the Dorset coastline, coriander seeds grown in Sussex and gorse flowers from Dorset. For the full review see here. The Botanist is distilled on Islay, Scotland, and all of the botanicals included in the spirit are hand-foraged on the island. UPDATE: We have started a brilliant, new updated guide for all the best gin, whisky and alcohol news. Best budget gin: Beefeater London Dry Gin. No.3 London dry gin (47% ABV) Best crowd-pleasing gin. Its botanicals include juniper, coriander, orange, lemon, angelica, orris root, cubeb berries, caraway seeds, chamomile, elderflower, and yarrow berries. There are fewer rules and regulations associated with gin compared to other spirits, which made the selection process for this guide slightly different. Now that's a gin you can feel good about sipping this … It's quite a full flavour but mix it with something citrusy like a bitter lemon tonic or some orange peel and you have a lovely flavoursome taste. Then there's sloe gin, which technically isn't a gin at all – it's a liqueur, not a spirit. It's a drink to be savoured and one that demands lots of fruit, tonic and ice in the glass. For more unbiased expert buyer’s guides, visit our reviews section to find 200+ round-ups including taste tests of rum, vodka, whisky, plus the best gins to buy as a gift and plenty more gin inspiration. Brockman’s gin is smooth enough to enjoy straight, but the real secret comes from mixing it into a cocktail. Alongside juniper, the spirit features lemon peel, coriander, angelica root, orris, grains of paradise, cubeb berries, cassia bark, almonds and liquorice. It uses Bulgarian coriander, blueberries and blackberries and dry, bittersweet Valencian orange peel alongside Tuscan juniper berries to create a distinctive, smooth gin: perfect for cocktails. When you buy through the links on our site we may earn a commission. Although gin isn’t typically enjoyed neat, Opihr’s spiced gin might just be the exception to the rule. For a start, it’s a spirit that can’t be aged, which is why most gins are clear. The term dates back to the 1920s prohibition era. The best cask aged gin: The Collection oak-aged gin This stylish juniper-led bottle has an impressive 22 botanicals and the result is a subtle, elegant gin with slight oak, spice and citrus notes, and intriguing hints of aniseed that don’t overwhelm the palate. And what a range of options there are: 2020 is proving to be the year for gin lovers, with a growing number of brands experimenting with new botanicals and interesting combinations. It’s produced in the UK and at a number of US distilleries too. Get the best black Friday 2020 alcohol deals right here. It's a really refreshing gin that we had with tonic and lots of ice. Journey into the most quintessential spirit. Fixative: The most important botanicals used to bind the flavours of the gin. The result is a unique gin that encompasses every inch of its name, which translates to “The Beauty of the Seasons”. Some of the most common ones include orris and angelica root. And if you’re looking for a bottle to enjoy, Spirit Works’ offering is the way to go. The distillery combined knowledge and ideas to forge a bottle with an intricate balance of botanicals with a complex flavour. Unlike many other gin brands, Tanqueray keeps its botanical recipe a secret. 10. This is the ultimate tonic partner, with flavours of juniper, apple and elderflower alongside subtle citrus. It’s made using Charles Tanqueray’s original recipe from the 1830s, proving that once again, with time comes expertise. It's a Scottish gin that's Old Tom style (which is sweeter than a London dry variety), so it's less about the botanics and more about the orange, pink grapefruit and vanilla taste. Lumber's Bartholomew Berkshire Dry Gin. We think you'll hear a lot more about Cantium in the near future. Those at Conker Spirit do their best to source local produce so it is made from a blend of British wheat spirit and New Forest spring water. In the end we got two: its dry gin and this cloudy lemon variant. It’s sweet but not cloying with lively fruit and citrus notes. Its ubiquitous blue bottle makes Bombay Sapphire an unmistakable choice behind any bar. First month £5, then £9.99 per month, cancel anytime. BEST SUPERMARKET GIN Out of all the classic supermarket own-brand gins, it was Sainsbury's more premium gin that took the top spot. A classic London Dry style, it’s juniper-driven, with coriander seed and licorice notes. It’s a brand that somehow manages to remain a classic while still pioneering the craft gin movement. With a combination of ten botanicals and a bold and complex taste, Sipsmith is a classic near-perfect gin. Malfy offers a variety of flavours but the clear favourite is the Gin Con Limone. Best Gin for a Gin & Tonic: Sipsmith London Dry Gin. Brockman’s is nothing if not a modern gin. Roku is the gin you want proudly displayed in the centre of your cabinet. If the sun ever comes out again, then this is the gin to go for. Fancy a gin alternative? It's an incredible yet classic London Dry-style gin. The gin itself is infused with nine botanicals including a sweet citrus of orange peel, complemented by the fresh herbal flavour of crushed coriander and the base of Juniper. Spirit Works doesn’t just distil gin; it offers a whole portfolio of spirits including vodka, whisky, barrel gin and sloe gin. Distilled in Italy, it makes sense that everything Malfy offers follows this sentiment exactly. While there’s no upper limit for the amount of botanicals used when distilling gin, The Botanist surges ahead with a whopping 22 different florals, fruits and herbs used in every bottle. Best served either with tonic water or lemonade, Edinburgh Gin’s best-selling liqueur still stands up as a timeless classic but you can also buy it at full-strength. It’s almost impossible to go wrong with a bottle of Hendrick’s, as it’s a brand that knows how to please its audience. One percent of all Gray Whale sales go to environmental causes. The well balanced fruity flavours of the gin make it exceedingly drinkable: dry and crisp when neat, use tonic sparingly so as not to lose its subtle notes. This gin distillery dates back to 1863 and it’s been a staple in bars for almost as long. This Scottish gin is “powered by the spirit of the Picts” - an ancient tribe that once settled near the distillery’s home (because, of course it is). Choosing the best gin is not an easy thing. The best gin in the world is considered to be Dingle Distillery’s Original Gin. Read my review of Pothecary Trinity Gin. Whitley Neill launched way back in 2005. Woody, spicy, fruity, and herby: it is pretty much everything a gin can be. It’s mild and herby with a floral flavour profile stemming from the variety of botanicals used. Gin fans in the U.K. may find this quaint. One of our writers described this as having “a huge bouquet” before rather harshly being pelted with lemon slices. This gin looks and smells like a perfume in the best possible way. It’s a refreshing gin with a citrus edge, with a playful spoonful of spice experienced the whole way through. The best whisky gifts offer everything you need for a delicious tipple. It’s also the only Islay Dry Gin in existence, featuring apple mint, chamomile, creeping thistle, elder and heather amongst many other botanicals. Still not convinced? It’s a wonderful, complex gin created to be sipped. It's called the DrinkList and we will keep it updated with all the breaking booze news from the industry - whether it's a new drink release, a limited edition or something else. Gin is a distilled spirit made with grain and botanicals. Supermarket own-brand gins take on the big names. It's rare we will add a flavoured gin to our best gin list but this is just a fantastic gin from Malfy. The Scottish distillery have also done an amazing job with their hand-blown bottles from Italy complete with Art Deco style labelling. Malfy is definitely a cool and casual brand, right through from the brightly coloured packaging to the laid back brand messaging. Best Gin for the money: Monkey 47 Dry Gin. Not only does this look the part but tastes thoroughly delightful. Best gin. The standard method for producing gin is to use neutral grain alcohol and combine it with a range of botanicals like juniper, coriander, citrus peel, cinnamon, almond or liquorice. Try it out in the early part of your gin odyssey. The bottle begins its life as the distillery’s dry gin, made with juniper, orris and angelica roots, cardamom, coriander, orange and lemon peels and hibiscus. Get ready to cook up a storm with the best gifts for foodies. It's a creamy gin, rather than being acidic and goes really well with a plain tonic. Infused with citrus peel and spices, then aged in a former Bourbon barrel for 12 months, this mellow, soft gin has lots of body. Ten and Monkey 47. Hailing from the Black Forest of Germany, Monkey 47 uses a whopping 47 botanicals in its gin. It contains 11 botanicals, along with cucumber and rose to give it that distinctive flavour. There's Lavender, Cobnuts, Apples, Blackberry and Hops and roasted Kentish Chestnuts all in there and it makes for a fresh, rounded taste that worked well with a cucumber-based tonic. Lumber's Bartholomew Country Garden Gin. Made using the traditional method of Cold Compounding, in which the spirit is slowly infused with botanicals including orange peel, coriander and cardamom, this gin has strong notes of citrus and spice. Interestingly, this gin's origins are found in Warrington but it is branded Manchester on the bottle. Some serve with a slice of fresh apple but we like it just the way it is. 57 % ABV, sloe and berries from the Black Forest in Germany spicy... Branding would suggest, beautiful and simply refreshing, we challenge anyone not to this. Works’ sloe gin that encompasses every inch of its name, which made the selection process for this guide different. General, the tastes are of course … the perfect companion in a few different ways affiliate... 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